Developers:
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Marilyn Quarterman
Turner Middle School
Philadelphia, PA
Kathleen Berdel
Jones Middle School
Philkadelphia, PA
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Dr. Sandra Ferris
Michael Gavaghan
Separation Technologies
Rohm and Haas Company
Spring House, PA
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Grade
Level:
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6 to 8
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Discipline:
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Environmental Science
This purpose of this lesson is to teach students about
water pollution. In the first part, students examine various
types of household materials for their usefulness as
filters. They will work together in teams to design a
filtration system that produces the cleanest water in the
shortest time. In the second part of the lesson, the
students will examine the effect of biodegradable waste on
water quality by indirectly measuring the amount of
dissolved oxygen in water samples.
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Objectives:
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Part I - Cleaning Yucky
Water
Upon completion of this lesson, the
student will be able to:
- Apply the scientific method to
problem solving.
- Develop and construct a filtration
system for polluted water.
- Determine the turbidity of
water.
- Maintain written journal of
procedures, observations, and conclusions in a scientific
format.
- Use team rules and assigned tasks
to work cooperatively as a scientific team.
- Identify and demonstrate the best
way to obtain clean water from heavily polluted
water.
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Background:
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Water is one of our most prized
elements of our natural resources. The human body consists
of more than 60% water. Human beings are able to survive
without food for several weeks but the absence of water
brings about death within a few days.
Indeed, water is essential to support
life. An adult person needs about 1.5 L of water per day for
drinking. In the United States, we each use about 110 L for
bathing, laundering, and housecleaning and 80 L for flushing
toilets. Far greater quantities are known to be used for
commercial and industrial use. Water supply is also a
determinant of the life style of a population and site
selection for industry.
The waterways that surround us have
been the recipient of civilization's waste. Urbanization and
industrialization contributes to unfavorable environmental
factors. Filtration is a readily available and effective
means for cleaning water. In filtration, large and small
substances are separated from liquids by passing the liquid
through a series of adsorbent materials that serve as
filters.
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Materials:
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Five empty clear soda bottles without
covered base.
Small rocks
Sand
Gravel
Pantyhose
Large Netting
Screen
Activated Charcoal (purchased at pet supply store)
Coffee Filters
Plastic Dish Scouring Pads
Medicine Dropper
Stopwatch
Food Coloring (blue or green)
Six Small Jars
Ring Stand and 3-5 Clamps
Large Bucket
Pollutants (substances that would darken and dirty regular
tap water such as soil, grass clippings, leaves,
etc.)
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Advanced
Preparation:
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- Cut off the top third of the five
soda bottles. Retain both parts of each bottle. The
portion of the bottle with the spout will serve as a
funnel in the lesson.
- Have students gather substances
that can be used as pollutants .
- Prepare turbidity test standards
using small jars.
a. Prepare stock standard by adding 5 drops of food
coloring to 5 mLs of water.
b. Place 20 mls of water into each jar. Prepare test
standards by adding stock standard to each jar according
to the following chart:
Standard
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Drops of Stock Standard
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1. 15 % cloudy 2
2. 30 % cloudy 4
3. 45 % cloudy 6
4. 60 % cloudy 8
5. 75 % cloudy 20
6. 100 % cloudy 50
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2
4
6
8
20
50
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Make copies of the following page for
a standard chart. Place one jar (without the lid) over each
spot. You should be able to view the spot through the
standard solution for the less cloudy standards. For the 100
% cloudy solution, you will not be able to see the spot.
Turbidity is a measure of the cloudiness of a solution. Once
the students have filtered their water through the various
filter materials they can "measure" how efficient their
filter is by comparing what comes through the filter with
one of the standard solutions. They can then plot their
results using a bar graph to determine which filter gave the
least cloudy solution.
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Procedures:
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A. Creating Polluted Water
- Gather pollutants and pour into
large container of water.
- Stir mixture to help break up and
loosen compacted substances.
- Maintain ongoing record of each
step taken.
- Take the bottom parts of the soda
bottles and label each with A, B, C, etc. or with the
name of the specific filter material to be used.
B. Comparing
Filters
- Place the spout of the soda bottle
upside down on the lower part of each bottle.
- Select which five filters you want
to compare.
- Place 1 filter material in each
funnel.
- Pour a small amount of "polluted
water" into each funnel.
- Record your results and discuss
the effectiveness of each filter. Which resulted in the
cleanest water? Which was fastest? Which was slowest?
What kinds of substances did each filter separate?
C. Turbidity Measurement
- Place each standard on a spot on
the standard chart.
- Take one of your filtered
solutions from step B and place it on the spot next to
the first standard solution and compare how well you can
see the spot on the chart through the water sample to how
well you can see it through the standard solution.
- Compare the water sample to each
standard until you find the one that it matches best. For
example, if your sample looks most like the standard
marked 45% cloudy then your water sample is 45%
cloudy.
- Record your result in your
journal.
- Perform the comparison procedure
for each filtered sample that you have.
- Chart your results using a bar
graph. The y-axis will be "% Cloudiness" and the x-axis
will be "Type of Filter."
D. Construction of a Progressive
Filtration System
- Design (draw) a vertical
filtration system.
- Pour all filtered water back into
the bucket.
- Wash out all of the material used
in the previous steps.
- Using ring stand, clamps, funnels,
and jars, build a vertical filtration system according to
the design from step 1.
- Place filter materials into the
funnels.
- Pour polluted water into the top
funnel and let the water trickle down through the
remaining filters and collect in a jar at the bottom of
the apparatus
- Record observations and the time
that it took for the water to be filtered.
- (Optional) Rearrange the order of
the filters or replace some of them and repeat steps 6
and 7. Record your results.
E. Results
- Determine the turbidity of the
filtrate obtained in Step D.
- Compare the result to the results
obtained by other teams in the class.
- Graph class results.
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Goal:
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Part II - Effects of
Biodegradabe Waste on Dissolved Oxygen
The student will understand the
importance of oxidation and its effects on aquatic
life.
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Objectives:
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- Students will define
oxidation.
- Students will determine levels of
oxygen in water in given containers.
- Students will identify types of
biodegradable waste.
- Students will identify decayed
organisms.
- Students will compare and analyze
the samples using a graph.
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Background:
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Bacteria and fungi eat wastes such as
food scraps and some synthetic chemicals (like detergents).
These wastes are biodegradable
(can be broken dowm) and can harm the environment. When
aerobic
bacteria eat waste, they
consume large amounts of oygen needed for the survival of
fish. Water Dissolved
Oxygen levels of about 9 parts
per million (ppm) are needed to support most fish and 4.5
ppm is the minimum for life support. Trout use 50-60
milligrams of oxygen per hour at 41 degrees Fahrenheit (F)
but need five or six times that amount at 77 F. When the
oxygen level is zero, no fish or aerobic bacteria can
survive and only anerobic
bacteria live (without air and
usually giving off a foul rotten egg odor). In this
experiment, the relationship between dissolved oxygen and
biodegradable waste will be investigated. Yeast represents
the microorganisms, milk the biodegradable waste and
methylene blue (a dye) will indicate when the oxygen is used
up.
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Materials:
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Four small jars or test tubes
Beaker
Yeast
Skim Milk For a faster color change, dilute the milk to 50%
strength and warm slightly before the experiment
Graduated cylinder or graduated medicine cup - available at
a drugstore as "the
First Years" 2.5 ml (1/2 Tsp) Graduated Eye Dropper and 10
ml (2 Tsp) Cylinder
Test tubes and rack
Coffee stirrer
Eye dropper or pipette
Methylene blue solution - Carolina Science Materials Cat #
F6-87-5733
Masking Tape
Polluted water
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Procedure:
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- Take 25 mL of filtered water from Part I to
workplace.
- Place 4 test tubes in rack and label with masking
tape (1, 2, 3, 4).
- Add 2.5 mL of milk to tube 1.
- Add 2.0 mL milk to tube 2.
- 5. Add 1.5 mL of milk to tube 3.
- Add 1.0 mL milk to tube 4.
- Add 0.5 mL of filtered water to tube 2.
- Add 1.0 mL filtered water to tube 3.
- Add 1.5 mL filtered water to tube 4.
- Add 3 drops of methylene blue to tube. Cover and
invert and shake 5 times.
- Repeat step 10 for tubes 2, 3, and 4.
- Prepare sample of yeast by adding 1 teaspoon (4 mL)
dry yeast to 20 mL of tap water in a jar. Mix thoroughly.
- Put 30 drops of yeast solution into tube 1. Invert
and shake 5 times. Begin timing as drops are placed into
the solution. Record the time required for the blue color
to disappear (a blue film will always remain at the top).
of the solution because of the water/air interface).
- Repeat step 13 for tubes 2, 3, and 4.
- Repeat steps 1 through 14 adding 1/8 teaspoon bread
crumbs into each tube.
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Conclusions:
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- What is the gas the microorganisms are taking in?
- Where does aquatic life and fish get the oxygen they
need to live?
- What is the gas given off by these organism?
- What part of the experiment represents
microorganisms?
- What part represents the biodegradable waste?
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Chart:
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TEST TUBE
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TIME FOR COLOR CHANGE
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1
2
3
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Graph:
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- Plot results on a graph. The y-axis will be "Time or
Color Change" and the x-axis will be "mL of Milk". See
following page for an example.
- What does the line plotted show about the amount of
oxygen in the filtered water ? What does it say about the
amount of waste?
- If there was a sizable amount of biodegradable waste
dumped into a waterway what would happen to the fish and
aquatic life?
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Extension:
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Add other biodegradable waste to the test tubes such as
pieces of apples, cabbage, etc.
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Reference:
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Jacobson, Cliff. Water, Water Everywhere. Hach
Company World Headquarters. Loveland, Colorado, 1991.
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Conclusions
(Answers):
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- Oxygen
- From the dissolved oxygen in water
- Carbon dioxidde
- Yeast
- Milk
STANDARD SOLUTION
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WATER SAMPLE
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15%
30%
45%
60%
75%
100%
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